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Garlic Parmesan Chicken and Pasta: Easy One-Pan Delight for All

Garlic Parmesan Chicken and Pasta (One-Pan)

Experience the creamy goodness of Garlic Parmesan Chicken and Pasta in just one pan, making it an easy and delightful meal for everyone.

Ingredients

Scale
  • 2 cups pasta
  • 1 pound chicken breast, cut into pieces
  • 3 cloves garlic, minced
  • 1 cup heavy cream
  • 1 cup grated Parmesan cheese
  • 2 tablespoons olive oil
  • 1 teaspoon Italian seasoning
  • Salt and pepper to taste

Instructions

  1. Heat the olive oil in a large pan over medium heat.
  2. Add the chicken pieces and cook until browned.
  3. Stir in the minced garlic and sauté for an additional minute.
  4. Pour in the heavy cream and bring to a simmer.
  5. Add the pasta, Parmesan cheese, Italian seasoning, salt, and pepper.
  6. Cook until the pasta is tender and the sauce thickens.
  7. Serve hot and enjoy your one-pan meal.

Notes

  • For added flavor, consider topping with fresh herbs like parsley.
  • This dish can be made with any type of pasta you prefer.

Nutrition

Keywords: Garlic Parmesan Chicken and Pasta, One-Pan Chicken Pasta, Easy Chicken Recipe