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Garlic Shrimp Spaghetti: An Easy Delight for Busy Nights

Garlic Shrimp Spaghetti
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A quick and flavorful Garlic Shrimp Spaghetti recipe perfect for busy weeknights.

Ingredients

Scale
  • 8 ounces spaghetti
  • 1 pound shrimp, peeled and deveined
  • 4 cloves garlic, minced
  • 1/4 cup olive oil
  • 1/4 teaspoon red pepper flakes
  • Salt to taste
  • Black pepper to taste
  • 1/4 cup parsley, chopped
  • 1 lemon, juiced

Instructions

  1. Cook spaghetti according to package instructions. Drain and set aside.
  2. In a large skillet, heat olive oil over medium heat.
  3. Add minced garlic and red pepper flakes, cook until fragrant.
  4. Add the shrimp and cook until pink, about 3-4 minutes.
  5. Season with salt and pepper, then add the lemon juice and parsley.
  6. Toss the cooked spaghetti in with the shrimp mixture until well combined.
  7. Serve hot.

Notes

  • Add more red pepper flakes for extra heat.
  • Use fresh parsley for better flavor.

Nutrition

Keywords: Garlic Shrimp Spaghetti

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