Halloween Peanut Butter Spider Cookies: A Fun and Easy Treat
A delightful and spooky treat for Halloween!
- Prep Time: 15 minutes
- Cook Time: 12 minutes
- Total Time: 27 minutes
- Yield: 24 cookies 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 1 cup peanut butter
- 1 cup sugar
- 1 egg
- 1 teaspoon vanilla extract
- 1/2 cup chocolate chips
- 8 candy eyes
- 1 package pretzel sticks
Instructions
- Preheat the oven to 350°F (175°C).
- In a bowl, mix peanut butter, sugar, egg, and vanilla until well combined.
- Roll the dough into balls and place on a baking sheet.
- Press each ball slightly to flatten.
- Bake for 10-12 minutes or until edges are golden.
- Remove from the oven and let cool.
- Melt the chocolate chips and dip the ends of the pretzel sticks to create spider legs.
- Attach candy eyes to the top of each cookie and add pretzel legs.
Notes
- For a Halloween twist, use colored sugar for decoration.
- Store cookies in an airtight container.
Nutrition
- Serving Size: 1 cookie
- Calories: 120
- Sugar: 10g
- Sodium: 50mg
- Fat: 5g
- Saturated Fat: 1g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 15mg
Keywords: Halloween, Peanut Butter, Cookies, Treats