Herb Parmesan Crusted Sweet Potatoes: Easy & Flavorful Delight
These Herb Parmesan Crusted Sweet Potatoes are a delightful combination of savory herbs and cheesy goodness, perfect for any meal.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: 4 servings 1x
- Category: Side Dish
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 2 large sweet potatoes
- 1 cup grated Parmesan cheese
- 2 tablespoons olive oil
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1 teaspoon dried thyme
- 1 teaspoon dried rosemary
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
Instructions
- Preheat your oven to 425°F (220°C).
- Peel and slice the sweet potatoes into thin rounds.
- In a bowl, mix olive oil, garlic powder, onion powder, thyme, rosemary, salt, and pepper.
- Coat the sweet potato slices with the olive oil mixture.
- Spread the sweet potatoes on a baking sheet and sprinkle with Parmesan cheese.
- Bake for 25-30 minutes, or until golden and crispy.
- Serve hot as a side dish.
Notes
- For extra flavor, you can add a sprinkle of paprika before baking.
- Make sure the sweet potatoes are evenly coated for the best results.
Nutrition
- Serving Size: 1 serving
- Calories: 200
- Sugar: 5g
- Sodium: 300mg
- Fat: 10g
- Saturated Fat: 3g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 4g
- Protein: 6g
- Cholesterol: 10mg
Keywords: Herb Parmesan Crusted Sweet Potatoes
Find it online: https://yumchapters.com/herb-parmesan-crusted-sweet-potatoes/