Mai Tai Recipe: Easy Tropical Indulgence for Home Chefs
Enjoy a refreshing Mai Tai cocktail with this easy recipe, perfect for any home chef looking to indulge in tropical flavors.
- Author: Souzan
- Prep Time: 5 minutes
- Total Time: 5 minutes
- Yield: 1 serving 1x
- Category: Beverages
- Method: Shaking
- Cuisine: Tropical
- 1 ounce light rum
- 1 ounce dark rum
- 1 ounce orange curaçao
- 1 ounce orgeat syrup
- 1 ounce fresh lime juice
- 1/2 ounce simple syrup
- 1 lime wheel for garnish
- 1 mint sprig for garnish
- In a shaker, combine light rum, dark rum, orange curaçao, orgeat syrup, fresh lime juice, and simple syrup.
- Fill the shaker with ice and shake well for about 15 seconds.
- Strain the mixture into a glass filled with crushed ice.
- Garnish with a lime wheel and a sprig of mint.
Notes
- For a stronger Mai Tai, adjust the ratios of rum to your taste.
- Use fresh lime juice for the best flavor.
Nutrition
- Serving Size: 1 cocktail
- Calories: 250
- Sugar: 15 grams
- Sodium: 10 milligrams
- Fat: 0 grams
- Saturated Fat: 0 grams
- Unsaturated Fat: 0 grams
- Trans Fat: 0 grams
- Carbohydrates: 30 grams
- Fiber: 0 grams
- Protein: 0 grams
- Cholesterol: 0 milligrams
Keywords: Mai Tai, cocktail, tropical drink, easy recipe