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Maple Chicken and Turkey Bacon Sliders: Easy and Indulgent Treat

Maple Chicken and Bacon Sliders

Delightful sliders featuring tender chicken and savory turkey bacon, drizzled with maple syrup for a perfect balance of sweet and savory.

Ingredients

Scale
  • 1 pound chicken breast
  • 8 ounces turkey bacon
  • 1/4 cup maple syrup
  • 1 tablespoon Dijon mustard
  • 1 tablespoon olive oil
  • 1 teaspoon garlic powder
  • 12 slider rolls

Instructions

  1. Preheat the grill or a skillet over medium heat.
  2. In a bowl, mix the maple syrup, Dijon mustard, olive oil, and garlic powder.
  3. Coat the chicken breast with the mixture and grill until cooked through, about 6-7 minutes per side.
  4. While the chicken is cooking, cook the turkey bacon until crispy in a separate pan.
  5. Once cooked, slice the chicken into smaller pieces suitable for sliders.
  6. Assemble the sliders by placing a piece of chicken and a slice of turkey bacon in each roll.
  7. Drizzle with additional maple syrup if desired and serve.

Notes

  • For extra flavor, marinate the chicken in the maple mixture for a few hours before grilling.
  • You can substitute the turkey bacon for regular bacon if preferred.

Nutrition

Keywords: Maple Chicken and Bacon Sliders