Melt In Your Mouth Chicken Breast Recipe with Turkey Bacon Delight
This Melt In Your Mouth Chicken Breast Recipe combines tender chicken with the delightful flavor of turkey bacon, creating an irresistible dish that’s perfect for any occasion.
- Author: Souzan
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Total Time: 40 minutes
- Yield: 2 servings 1x
- Category: Dinner
- Method: Baking
- Cuisine: American
- Diet: Low-carb
- 2 boneless, skinless chicken breasts
- 4 slices turkey bacon
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1 teaspoon paprika
- 1 tablespoon olive oil
- 1/2 cup chicken broth
- Salt to taste
- Pepper to taste
- Preheat your oven to 375°F (190°C).
- Season the chicken breasts with garlic powder, onion powder, paprika, salt, and pepper.
- In a skillet, heat olive oil over medium-high heat. Add the chicken and sear each side until golden brown.
- Wrap each chicken breast with turkey bacon slices.
- Transfer the wrapped chicken to a baking dish and add chicken broth.
- Bake in the preheated oven for 25-30 minutes or until the chicken reaches an internal temperature of 165°F (74°C).
- Let it rest before serving.
Notes
- Serve with a side of vegetables or a fresh salad.
- This recipe can be modified with different spices and herbs to suit your taste.
Nutrition
- Serving Size: 1 chicken breast
- Calories: 320
- Sugar: 0g
- Sodium: 360mg
- Fat: 18g
- Saturated Fat: 5g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 2g
- Fiber: 0g
- Protein: 30g
- Cholesterol: 90mg
Keywords: Melt In Your Mouth Chicken Breast Recipe, Chicken, Turkey Bacon, Easy Recipe