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One-Pot Cheesy Orzo: Indulgent Comfort Food with Turkey Bacon

One-Pot Cheesy Orzo

A delicious, indulgent recipe for a one-pot cheesy orzo dish featuring turkey bacon—perfect for comfort food lovers.

Ingredients

Scale
  • 1 cup orzo
  • 4 slices turkey bacon
  • 2 cups chicken broth
  • 1 cup shredded cheddar cheese
  • 1 onion, chopped
  • 2 cloves garlic, minced
  • 1 teaspoon paprika
  • 1/2 teaspoon black pepper
  • 1/4 teaspoon salt

Instructions

  1. In a large pot, cook the turkey bacon over medium heat until crispy. Remove and chop.
  2. Add onion and garlic to the pot, sauté until translucent.
  3. Stir in orzo and cook for 2 minutes.
  4. Add chicken broth, paprika, salt, and pepper. Bring to a boil.
  5. Reduce heat and let simmer for 10-12 minutes until orzo is tender.
  6. Stir in chopped turkey bacon and cheddar cheese until melted.

Notes

  • For extra creaminess, stir in a bit of cream or milk after adding the cheese.
  • Feel free to add vegetables like spinach or peas for added nutrition.

Nutrition

Keywords: One-Pot Cheesy Orzo, Turkey Bacon, Comfort Food, Easy Recipe