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One-Skillet Salmon and Lemon Orzo: A Quick and Flavorful Dinner

One-Skillet Salmon and Lemon Orzo
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A delicious one-skillet meal featuring tender salmon and zesty lemon orzo.

Ingredients

Scale
  • 2 fillets salmon
  • 1 cup orzo pasta
  • 2 cups vegetable broth
  • 1 lemon, zested and juiced
  • 2 tablespoons olive oil
  • 2 cloves garlic, minced
  • 1 tablespoon fresh dill, chopped
  • Salt to taste
  • Black pepper to taste

Instructions

  1. Heat olive oil in a skillet over medium heat.
  2. Add minced garlic and sauté until fragrant.
  3. Pour in the vegetable broth and bring to a boil.
  4. Add the orzo and cook according to package instructions.
  5. Once cooked, stir in lemon zest, juice, and dill.
  6. Push the orzo to the side, add the salmon fillets, and cover until cooked through.
  7. Season with salt and pepper before serving.

Notes

  • For added flavor, marinate the salmon before cooking.
  • Substitute quinoa for a gluten-free option.

Nutrition

Keywords: salmon, orzo, quick dinner, one-skillet meal

Find it online: https://yumchapters.com/oneskillet-salmon-and-lemon-orzo-a-quick-and-flavorful-dinner/