Quick and Easy Healthy Lunch Box Recipes: Egg Salad Sandwiches with Turkey Bacon and Fresh Herbs
These quick and easy egg salad sandwiches are packed with flavor from fresh herbs and turkey bacon, making them a perfect healthy lunch box option.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: 4 servings 1x
- Category: Lunch
- Method: No-Bake
- Cuisine: American
- Diet: Healthy
Ingredients
Scale
- 6 large eggs
- 2 tablespoons mayonnaise
- 1 tablespoon Dijon mustard
- 1/4 cup chopped chives
- 1/4 cup chopped dill
- 4 slices turkey bacon, cooked and crumbled
- 8 slices whole grain bread
- Salt and pepper to taste
Instructions
- Hard boil the eggs, then peel and chop them.
- In a bowl, mix the chopped eggs with mayonnaise, Dijon mustard, chives, dill, turkey bacon, salt, and pepper until well combined.
- Scoop the egg salad onto slices of bread and top with additional bread slices.
- Cut sandwiches in half and pack them in lunch boxes.
Notes
- For a gluten-free option, use gluten-free bread.
- These sandwiches can be made ahead of time and stored in the refrigerator.
Nutrition
- Serving Size: 1 sandwich
- Calories: 250
- Sugar: 2g
- Sodium: 500mg
- Fat: 15g
- Saturated Fat: 2g
- Unsaturated Fat: 11g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 3g
- Protein: 12g
- Cholesterol: 200mg
Keywords: Quick and Easy Healthy Lunch Box Recipes, Egg Salad Sandwiches, Turkey Bacon, Fresh Herbs