Quick Recipe Ideas: Indulgent Pumpkin Cheesecake Bars to Savor
Indulge in these delicious Pumpkin Cheesecake Bars that are perfect for any occasion.
- Prep Time: 20 minutes
- Cook Time: 45 minutes
- Total Time: 1 hour 5 minutes
- Yield: 12 servings 1x
- Category: Desserts
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 1 1/2 cups graham cracker crumbs
- 1/2 cup sugar
- 1/2 cup unsalted butter, melted
- 2 (8 ounce) packages cream cheese
- 1 cup pumpkin puree
- 1 cup sugar
- 3 eggs
- 1 teaspoon vanilla extract
- 1 teaspoon ground cinnamon
- 1/2 teaspoon ground nutmeg
Instructions
- Preheat the oven to 325°F (163°C).
- In a bowl, mix the graham cracker crumbs, sugar, and melted butter.
- Press the mixture into the bottom of a greased 9×13 inch baking pan.
- In a large bowl, beat together the cream cheese and sugar until smooth.
- Mix in the pumpkin puree, eggs, vanilla, cinnamon, and nutmeg until well combined.
- Pour the filling over the crust and spread evenly.
- Bake for 40-45 minutes or until set.
- Let it cool, then refrigerate for at least 2 hours before cutting into bars.
Notes
- These bars can be topped with whipped cream for added indulgence.
- They can be made a day ahead and stored in the refrigerator.
Nutrition
- Serving Size: 1 bar
- Calories: 250
- Sugar: 20g
- Sodium: 180mg
- Fat: 15g
- Saturated Fat: 9g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 70mg
Keywords: quick recipe ideas, pumpkin cheesecake bars