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Salted Caramel Apple Crumb Bars: Indulgent Homemade Delight

Salted Caramel Apple Crumb Bars

A delicious and indulgent dessert combining the flavors of salted caramel and spiced apples in a crumbly bar.

Ingredients

Scale
  • 3 cups sliced apples
  • 1 cup all-purpose flour
  • 1 cup brown sugar
  • 1/2 cup unsalted butter, melted
  • 1 teaspoon cinnamon
  • 1/2 teaspoon salt
  • 1/2 cup salted caramel sauce

Instructions

  1. Preheat the oven to 350°F (175°C).
  2. In a bowl, combine flour, brown sugar, cinnamon, and salt.
  3. Stir in melted butter until crumbly.
  4. Press half the mixture into a greased baking pan.
  5. Add sliced apples on top.
  6. Drizzle with salted caramel sauce.
  7. Crumble the remaining mixture on top.
  8. Bake for 30-35 minutes until golden brown.
  9. Let cool before serving.

Notes

  • Adjust the sweetness by using different apple varieties.
  • Serve warm with ice cream for extra indulgence.

Nutrition

Keywords: Salted Caramel, Apple, Crumb Bars, Dessert