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Sirloin Tip Roast in the Slow Cooker: Easy, Juicy Delight at Home

Sirloin Tip Roast in the Slow Cooker
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Enjoy a wonderfully juicy and tender Sirloin Tip Roast cooked effortlessly in your slow cooker. Perfect for any occasion!

Ingredients

Scale
  • 3 pounds sirloin tip roast
  • 1 tablespoon olive oil
  • 2 teaspoons salt
  • 1 teaspoon black pepper
  • 4 cloves garlic, minced
  • 1 cup beef broth
  • 2 tablespoons Worcestershire sauce
  • 1 tablespoon fresh rosemary, chopped
  • 1 tablespoon fresh thyme, chopped
  • 2 carrots, chopped
  • 3 potatoes, chopped

Instructions

  1. Heat olive oil in a skillet over medium-high heat.
  2. Season the sirloin tip roast with salt, pepper, and garlic.
  3. Sear the roast on all sides in the skillet until browned.
  4. Transfer the roast to the slow cooker.
  5. Add beef broth, Worcestershire sauce, rosemary, and thyme.
  6. Arrange chopped carrots and potatoes around the roast.
  7. Cover and cook on low for 8 hours, or high for 4 hours.
  8. Once cooked, let the roast rest for 10 minutes before slicing.

Notes

  • For extra flavor, consider adding onions and bell peppers.
  • Adjust seasoning according to preference.

Nutrition

Keywords: Sirloin Tip Roast, Slow Cooker, Easy Recipe, Juicy Roast

Find it online: https://yumchapters.com/sirloin-tip-roast-in-the-slow-cooker/