Strawberry Shortcake Cheesecake Sushi Rolls: The Best Treat to Indulge
A delightful and unique dessert combining the flavors of strawberry shortcake and cheesecake in a fun sushi roll format.
- Prep Time: 20 minutes
- Total Time: 1 hour 20 minutes
- Yield: 4 servings 1x
- Category: Dessert
- Method: No-Bake
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 1 cup graham cracker crumbs
- 8 ounces cream cheese, softened
- 1/2 cup sugar
- 1 tablespoon vanilla extract
- 1 cup fresh strawberries, chopped
- 1/4 cup heavy cream
- 4 large flour tortillas
Instructions
- In a bowl, mix the cream cheese, sugar, and vanilla until smooth.
- Spread a layer of the cream cheese mixture on each tortilla.
- Sprinkle graham cracker crumbs over the cream cheese layer.
- Evenly distribute chopped strawberries across the tortillas.
- Roll the tortillas tightly into sushi roll shapes.
- Chill the rolls in the refrigerator for at least 1 hour.
- Slice the rolls into bite-sized pieces and serve.
Notes
- For added flavor, consider drizzling chocolate or caramel sauce over the rolls before serving.
Nutrition
- Serving Size: 2 rolls
- Calories: 250
- Sugar: 15g
- Sodium: 200mg
- Fat: 10g
- Saturated Fat: 5g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 35g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 20mg
Keywords: Strawberry Shortcake Cheesecake Dessert Sushi Rolls
Find it online: https://yumchapters.com/strawberry-shortcake-cheesecake-sushi/