Strawberry Shortcake Cookies: The Best Indulgent Treats You’ll Love
These Strawberry Shortcake Cookies are the perfect blend of sweet and buttery, with a delightful strawberry flavor that makes them an irresistible treat.
- Prep Time: 15 minutes
- Cook Time: 12 minutes
- Total Time: 27 minutes
- Yield: 24 cookies 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 1 cup unsalted butter, softened
- 1 cup granulated sugar
- 2 large eggs
- 2 teaspoons vanilla extract
- 3 cups all-purpose flour
- 1 teaspoon baking powder
- 1/2 teaspoon salt
- 1 cup diced strawberries
Instructions
- Preheat the oven to 350°F (175°C).
- In a large bowl, cream together the butter and sugar until fluffy.
- Add the eggs and vanilla, mixing until well blended.
- In another bowl, whisk together the flour, baking powder, and salt.
- Gradually blend the dry ingredients into the wet mixture.
- Fold in the diced strawberries gently.
- Drop spoonfuls of dough onto a baking sheet.
- Bake for 10-12 minutes or until lightly golden.
- Allow to cool on a wire rack before serving.
Notes
- For extra sweetness, you can add a drizzle of icing on top of the cookies.
- Make sure not to overmix the dough after adding the strawberries.
Nutrition
- Serving Size: 1 cookie
- Calories: 150
- Sugar: 10g
- Sodium: 50mg
- Fat: 7g
- Saturated Fat: 4g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 35mg
Keywords: Strawberry Shortcake Cookies, cookie recipe, dessert
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