Sweet Potato Recipes: Savory Country Ranch Beans with Turkey Bacon
A delicious take on sweet potatoes with savory country ranch beans and turkey bacon.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: 4 servings 1x
- Category: Main Course
- Method: Baking
- Cuisine: American
- Diet: Gluten-Free
Ingredients
Scale
- 2 cups sweet potatoes, diced
- 1 cup green beans, trimmed
- 4 slices turkey bacon, chopped
- 1 teaspoon ranch seasoning
- 1 tablespoon olive oil
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
Instructions
- Preheat the oven to 400°F (200°C).
- In a large bowl, combine sweet potatoes and olive oil. Toss to coat.
- Add green beans and turkey bacon to the bowl, along with ranch seasoning, salt, and pepper. Mix well.
- Spread the mixture on a baking sheet in a single layer.
- Bake for 25-30 minutes, or until sweet potatoes are tender and bacon is crispy.
- Serve immediately.
Notes
- Feel free to substitute regular bacon for turkey bacon if desired.
- Try adding additional spices for more flavor.
Nutrition
- Serving Size: 1 cup
- Calories: 220
- Sugar: 3g
- Sodium: 400mg
- Fat: 10g
- Saturated Fat: 3g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 5g
- Protein: 6g
- Cholesterol: 15mg
Keywords: sweet potato recipes, country ranch green beans, turkey bacon