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Swirled Garlic Herb and Cheese Bread: The Best Homemade Delight

Swirled Garlic Herb And Cheese Bread
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Learn how to make the perfect swirled garlic herb and cheese bread that’s bursting with flavor and sure to please any crowd.

Ingredients

Scale
  • 3 cups all-purpose flour
  • 1 teaspoon salt
  • 1 tablespoon sugar
  • 1 packet active dry yeast
  • 1 cup warm water
  • 3 tablespoons olive oil
  • 4 cloves garlic, minced
  • 1 tablespoon fresh parsley, chopped
  • 1 tablespoon fresh basil, chopped
  • 1 cup shredded mozzarella cheese

Instructions

  1. In a bowl, mix warm water, sugar, and yeast. Let it sit for 5 minutes.
  2. In a separate bowl, combine flour and salt.
  3. Add the yeast mixture and olive oil to the flour and mix until a dough forms.
  4. Knead the dough on a floured surface for about 10 minutes.
  5. Place the dough in a greased bowl, cover and let it rise for 1 hour.
  6. Preheat your oven to 375°F (190°C).
  7. Roll out the dough into a rectangle and spread the minced garlic, herbs, and cheese on top.
  8. Roll the dough tightly and place it into a greased loaf pan.
  9. Let it rise for another 30 minutes.
  10. Bake for 30-35 minutes until golden brown.

Notes

  • For extra flavor, add more herbs to the filling.
  • This bread pairs well with soups and salads.

Nutrition

Keywords: Swirled Garlic Herb And Cheese Bread

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