Texas Roadhouse Salmon: Easy Recipe with Turkey Bacon Twist
Learn how to make Texas Roadhouse-style salmon at home with a delicious twist of turkey bacon. This easy recipe combines fresh ingredients and simple cooking techniques for a flavorful dish.
- Author: Souzan
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: 2 servings 1x
- Category: Main Dish
- Method: Baking
- Cuisine: American
- Diet: Paleo
- 2 fillets salmon
- 4 slices turkey bacon
- 1 tablespoon olive oil
- 1 teaspoon garlic powder
- Salt to taste
- Pepper to taste
- Preheat the oven to 375°F (190°C).
- Season the salmon with olive oil, garlic powder, salt, and pepper.
- Wrap each salmon fillet with 2 slices of turkey bacon.
- Place the wrapped salmon on a baking sheet.
- Bake in the oven for 15-20 minutes, or until the salmon is cooked through and the bacon is crispy.
- Remove from the oven and let it rest for 5 minutes before serving.
Notes
- For added flavor, marinate the salmon for 30 minutes.
- Serve with lemon wedges for a fresh touch.
Nutrition
- Serving Size: 1 fillet
- Calories: 350
- Sugar: 0g
- Sodium: 600mg
- Fat: 20g
- Saturated Fat: 4g
- Unsaturated Fat: 14g
- Trans Fat: 0g
- Carbohydrates: 0g
- Fiber: 0g
- Protein: 36g
- Cholesterol: 70mg
Keywords: Texas Roadhouse Salmon, salmon recipe, turkey bacon