The Best Chocolate Chip Cookie Recipe You’ll Ever Bake
The Best Chocolate Chip Cookie Recipe Ever
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Total Time: 30 minutes
- Yield: 24 cookies 1x
- Category: Desserts
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 2 1/4 cups all-purpose flour
- 1/2 teaspoon baking soda
- 1 cup unsalted butter, room temperature
- 1/2 cup granulated sugar
- 1 cup packed light-brown sugar
- 1 teaspoon salt
- 2 teaspoons pure vanilla extract
- 2 large eggs
- 2 cups semisweet and/or milk chocolate chips
Instructions
- Preheat the oven to 350°F (180°C).
- In a bowl, whisk together flour and baking soda; set aside.
- In a separate bowl, mix butter with both sugars until smooth. Add salt, vanilla and eggs; mix until combined.
- Gradually add the flour mixture, mixing until just combined. Stir in chocolate chips.
- Drop tablespoonfuls of dough onto baking sheets, spacing them evenly.
- Bake for 12–15 minutes or until golden brown. Remove from oven and let cool.
Notes
- For chewier cookies, chill the dough for at least 30 minutes before baking.
- Use different chocolate types for variety.
Nutrition
- Serving Size: 1 cookie
- Calories: 200
- Sugar: 15g
- Sodium: 150mg
- Fat: 10g
- Saturated Fat: 6g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 30mg
Keywords: Chocolate Chip Cookies, Best Recipe, Baking
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