Viral Cottage Cheese Flatbread Recipe: Easy and Delicious Twist
This Viral Cottage Cheese Flatbread Recipe is an easy and delicious twist on traditional flatbread, ideal for any meal.
- Author: Souzan
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: 4 servings 1x
- Category: Bread
- Method: Pan-frying
- Cuisine: American
- Diet: Vegetarian
- 1 cup cottage cheese
- 1 cup all-purpose flour
- 2 eggs
- 1/2 teaspoon baking powder
- 1/2 teaspoon salt
- 2 tablespoons olive oil
- Fresh herbs (optional, for garnish)
- In a mixing bowl, combine the cottage cheese, eggs, flour, baking powder, and salt.
- Mix until a dough forms, adding olive oil as needed.
- Divide the dough into small balls and flatten to create rounds.
- Preheat a skillet over medium heat.
- Cook each flatbread for 2-3 minutes on each side until golden brown.
- Serve warm, garnished with fresh herbs if desired.
Notes
- For a gluten-free version, substitute all-purpose flour with almond flour.
- Experiment with different herbs and spices for added flavor.
Nutrition
- Serving Size: 1 flatbread
- Calories: 150
- Sugar: 1g
- Sodium: 200mg
- Fat: 5g
- Saturated Fat: 1g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 1g
- Protein: 8g
- Cholesterol: 80mg
Keywords: cottage cheese flatbread, easy flatbread recipe, viral recipes