Zebra Cookies: Easy Indulgence for Your Homemade Treats
Delight in the rich flavors of Zebra Cookies, a perfect blend of chocolate and vanilla in a delightful striped pattern that is sure to impress.
- Author: Souzan
- Prep Time: 20 minutes
- Cook Time: 15 minutes
- Total Time: 35 minutes
- Yield: 24 cookies 1x
- Category: Desserts
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
- 1 cup all-purpose flour
- 1/2 cup unsweetened cocoa powder
- 1/2 cup granulated sugar
- 1/2 cup unsalted butter, softened
- 1 large egg
- 1 teaspoon vanilla extract
- 1/2 teaspoon baking powder
- 1/4 teaspoon salt
- Preheat the oven to 350°F (175°C).
- In a bowl, cream the butter and sugar until fluffy.
- Add the egg and vanilla extract, mixing well.
- In a separate bowl, whisk together the flour, cocoa powder, baking powder, and salt.
- Gradually add the dry ingredients to the wet mixture until combined.
- Using a spoon, drop alternating spoonfuls of chocolate and vanilla dough onto a baking sheet.
- Bake for 12-15 minutes or until set. Let cool before serving.
Notes
- For an extra touch, drizzle melted chocolate on top of the cookies.
- Store in an airtight container to keep them fresh.
Nutrition
- Serving Size: 1 cookie
- Calories: 120
- Sugar: 10g
- Sodium: 30mg
- Fat: 7g
- Saturated Fat: 4g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 14g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 20mg
Keywords: Zebra Cookies, Homemade Treats, Baking, Desserts